About Ankur’s and his culinary style

Ankur, an engineer, entrepreneur, and technologist, resides in New York, USA with his wife and two sons.

While planning on a mean Ankur’s thoughts span countries, cultures and generations, and are motivated by undertones of nostalgia and close experiences. He works hard to make every meal he cooks a joyful experience, spending hours, days, months, and even years learning about ingredients and their cultural significance.

Due to the simplicity of its ingredients and complexity of its preparation, Ankur finds Kashmiri cuisine to be particularly interesting. Ankur continues to explore historical food processing in an effort to restore lost methods utilizing contemporary kitchen appliances since he feels that food is both medicine and art.

www,Iurvida.com was founded by his wife Neha Kachroo to assist parents in giving their children food guilt-free, nutritious and nostalgic food.

One thought on “About Ankur’s and his culinary style

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s